Explore Global Flavors via Innovative Cooking
Master international cuisines with hands-on techniques that bring authentic flavors from around the globe to your home kitchen
Your Culinary Journey Unfolds
Each step boosts your confidence as you explore authentic cooking methods from diverse cultures
Foundation Discovery
Begin with core knife skills and ingredient selection. You'll learn how various cultures approach basic prep techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Dive into specific cuisines through immersive cooking sessions. Each module centers on one region—one week might cover Thai curry pastes, the next Italian pasta making.
Technique Mastery
Perfect specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Develop your own cooking style by blending techniques from various traditions. Create signature dishes that reflect your tastes and cultural interests.
International Cuisine Intensive
Our immersive program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, equipping you with knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Professional kitchen gear and high-quality ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from passionate home cooks who have joined our programs
Tales From Our Kitchen
Hear how students have grown their cooking skills and cultural appreciation
Before joining Summit Stone Gallery, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.